Bos Taurus is Mansfield's only artisan micro-butcher.
Our modern custom butchery, boning and dry-ageing room is housed on the ground floor with a viewing window bordering the bar and booth area.
We want you to know where your meat comes from and how it's cared for.
Prime Aussie Beef
Bos Taurus is proud to partner with leading producers of Premium Aussie Beef and select meats, with a dedication to providing the best cuts available.
We source our product from ethical benchmark producers from the local Northeast Victorian region and renowned Australian growers including Bass Strait, Bindaree EST 218, Borrowdale, Cape Grim, Gooralie Free Range Pork, Jacks Creek, Lamb of Tasmania, Onyx, Southern Ranges, Stockyard, Tajima Wagyu, Wanderer and more.